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Practical Pig Keeping
Practical Pig Keeping
Author(s):
Paul Smith
Author(s):
Paul Smith
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About The Book
- This fully illustrated manual provides essential and up-to-date information for successful pig keeping, covering all the basics from getting started to planning the future.
- Pig keepers the world over have an insatiable thirst for technical knowledge and an awesome responsibility for the welfare of the pigs entrusted to them. The pig industry has witnessed amazing increases in productivity in recent years and this manual aims to fuel the enthusiasm of pig people, wether already established or interested in setting up a pig unit.
- This well illustrated manual is a must for all pig owners and enthusiasts who are eager to increase their knowledge of the pig.
Book Details
- Availability: In Print
- Publication date: Febuary 2001
- Binding: Hardback
- Dimensions: 246 x 189 mm (W x H)
- Weight: 900 grams
- Extent: 208 pages
- ISBN: 1 86126 38 8 0
Topics covered include:
- getting started
- breeding for future generations
- making the most of nutrition
- management – pigs and people
- the breeding sow
- raising piglets
- market considerations
- pig health matters and finally
- the way forward
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